1. Recipes
  2. Entree
  3. Mediterranean
  4. Chicken Shawarma

Serve with pita, white sauce, and fresh tomatoes and cucumbers.

Mood: potluck - savory
Prep Time: 10 min
Rest Time: 720 min
Cook Time: 25 min

    Food Stuffs
  • 2-1/2 lbs boneless chicken thighs
  • 1 tlbs lemon juice
  • 4 tlbs light olive oil
    Seasonings
  • Shawarma Seasoning
  • salt
    Equipment
  • measuring spoon
  • measuring cup
    Steps for Completion
  1. Mix the chicken, salt, lemon juice, olive oil, and Shawarma Seasoning together. Let sit overnight or at least 1.5 hours.
  2. Grill the chicken or cook in the oven on a wire rack at 375°F until the meat is 175°F.